Pro Process - Our Strengths

Our greatest strength lies in the one-of-a-kind combination of professional expertise and methodological competence. This is how we combine business management with specialized knowledge about products and processes in the dairy industry.

 

Dairy Industry Professional Expertise
We have extensive know-how of the entire dairy industry technologies at our disposal as a result of many years of practical experience:

  • Trouble-shooting in the production,
  • Optimization of existing technologies,
  • Hygiene issues,
  • Implementation and monitoring of innovative production equipment,
  • Introduction of new products,
  • Process flow design,
  • Control sample evaluations, etc.

These are just some of the issues that we have successfully handled for our customers.

In addition to the above, we offer comprehensive method expertise in the areas of process and quality management as well as Six Sigma at the highest level (black belt):
Analysis of processes, sub-processes and activities, reduction of disturbances, identification of potential, establishment of improvements according to the Six Sigma concept and know-how transfer to your employees, practical translations of quality standards, QM-manuals, etc. 

To sum it up, a one-of-a-kind combination of expert and branch specific knowledge tailored to your needs.

Your benefits include:

  • Product quality improvement
  • Cost reduction
  • Increase in customer satisfaction